Gourmet Fair For Vegans

If you are a committed vegetarian, you will be well-advised to make your way to the Loving Hut fast-food chain restaurant as the outlet serves wholesome vegetarian fare to appease your appetite.

The newly-opened restaurant in Bandar Puteri, Puchong, also offers an accessible starting point for those who want to make the transition from an omnivorous diet to a plant-based diet.

Loving Hut, which is opening around the world, was created with the vision of offering an international gourmet menu prepared from wholesome vegan ingredients.

“All our dishes are prepared without animal products as we believe in a healthier environment and minimising the global environmental effect,” said Loving Hut Malaysia co-owner and chief executive officer Aaron Sim.

The Bandar Puteri restaurant is the first such outlet for Sim and his partner, Tracy Wong, who is the director of marketing.

“We are planning to open 10 more outlets in the next three years — six in the Klang Valley and the rest in major cities,” Sim said.

Loving Hut is one of the fastest-growing international vegan fast food chain in the world now.

The first Loving Hut outlet was opened in April in Taipeh, Taiwan, while the first outlet in the United States opened in July in the heart of Silicon Valley in California.

There is also an outlet each in Au Lac, Vietnam, and Hong Kong, and more outlets will be opening in various locations all around the world in the coming months.

Sim said as part of the company’s philosophy to reduce adverse environmental impact, all waste is recycled or composted whenever possible and packaging is made of recycled or post-consumer environment-friendly materials.
He said the only way to a sustainable planet was to encourage people to adopt a plant-based diet.

For more details on the fast-food chain, visit www.lovinghut.com